
Started exporting to EU. Daily production around 20 tons of sausages and saveloys. We serve over 300 wholesalers in UK, Spain, Greece and Cyprus. |
WANTED: meat and fish suppliers!
Meat
High proportion of Tasty Bake output is used in fish ands Chip shops, pubs, take-aways and restaurants.
Tasty Bake sausages renowned for their quality and taste and not least for minimal “splitting” when being cooked in a deep fat fryer. Best results are achieved when cooking from frozen. Many of the UK top distributors include Tasty Bake sausages in their range.
- Pork rind – must be free from pigs hair
- Pork trim – with 50% lean meat, head meat or ham trimmings
- Pork fat – back fat preferable, no soft fat
- Ground chicken – not mechanically recovered
- Bacon trim – can be green, smoked or mixed.
Fish
We are always looking into fresh chilled species as shown. Delivery C&F Heathrow airport. Minimum 500kg. delivery. Mondays morning at Heathrow. Deliveries required weekly.
- Sea bass
- Gilthead beam
- Tuna lions *
- Sword fish lions*
- Blue Marlin lions*
- Mako shark lions*
- Mahi Mahi fillets
- John Dory
- Beeline snapper
- Yellow tale snapper
- Parrot fish
- Doctor fish
- Lane Snapper
- Strawberry grouper
- Crevettes (raw)
- Headless shrimp
|

Swordfish loin

Blue marlin loin

Mahi-mahi |